Ballotin de pralines 100g
Ballotin de pralines 100g
What you will find inside
*This list of chocolates is meant to be indicative. Box contents may vary depending on available stock. The number of pieces depends on the size and/or weight of the box ordered.
Léopold
Hazelnut and almond praline
Albert
Chocolate cream garnished with a walnut kernel
Altesse
Hazelnut paste
Elizabeth
Hazelnut and almond praline
Délice amande
Almond praline
Blanche
Hazelnut and almond praline with hazelnut pieces
Argenteuil
Hazelnut and almond praline with hazelnut pieces
Florentine
Milk chocolate mousse garnished with brittle
Windsor
Earl Grey-flavored ganache
Majesté
Hazelnut paste
Philippe
Dark chocolate mousse (48% bitterness)
Pompadour
Hazelnut and almond praline
Cornet
Hazelnut paste
Emmanuel
Caramel
Eléonore
Spicy caramel
Astrid
Almond paste garnished with candied orange peels
Byzantine
Pistachio almond paste garnished with a whole pistachio
Marie-Henriette
Almond paste
Périgourdine
Almond paste with nuts, garnished with a walnut kernel
Royale
Milk chocolate ganache with tonka beans
Noix de Grenoble lait
Dark chocolate mousse garnished with a walnut kernel
Baudouin
Milk chocolate mousse
Ange
Yoghurt-flavored white chocolate mousse
Lady 3
Dark chocolate mousse (68% bitterness)
Framboise
Ganache with raspberry pulp
Lady 1
Dark chocolate mousse (48% bitterness)
Amedeo
Dark chocolate mousse (68% bitterness)
Lady 2
Dark chocolate mousse (58% bitterness)
Fabiola
Dark chocolate and ground coffee mousse
Lady 4
Dark chocolate mousse (78% bitterness)
Louise-Marie
Dark chocolate mousse and orange jelly
Princesse
Dark chocolate and ground coffee mousse
Noix de Grenoble
Dark chocolate mousse garnished with a walnut kernel
Noce d'or
Brittle topped with caramel ganache
Mademoiselle
Sea salt caramel
Mary
Hazelnut and almond praline with pieces of brittle
Nadine
Mint-flavored cream
Paola
Vanilla cream on praline cookie base
Moi
Hazelnut and almond praline with puffed rice
Toi
Hazelnut and almond praline with puffed rice
Amour
Ganache flavoured with violets and decorated with pieces of crystallized violet flowers
Gabriel
Vanilla cream garnished with a walnut kernel
Mathilde
Sea salt caramel topped with a Pecan nut
1919
Dark chocolate mousse
Lorenz
Coffee cream
Manon noisette
Hazelnut praline cream garnished with a whole hazelnut
Citron
Lemon cream
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