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Evening chic

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Evening chic

This lavish houndstooth print tin, filled with a varied assortment of twenty delicious Mary pralines, embodies the very idea of chic. A delicious assortment of caramel, cream, ganache, praline, and marzipan fillings to entice discerning gourmands! Net wt.: 250g.

What you will find inside

*This list of chocolates is meant to be indicative. Box contents may vary depending on available stock. The number of pieces depends on the size and/or weight of the box ordered.

Windsor

Earl Grey-flavored ganache

Florentine

Milk chocolate mousse garnished with brittle

Léopold

Hazelnut and almond praline

Louise-Marie

Dark chocolate mousse and orange jelly

Philippe

Dark chocolate mousse (48% bitterness)

Royale

Milk chocolate ganache with tonka beans

Argenteuil

Hazelnut and almond praline with hazelnut pieces

Blanche

Hazelnut and almond praline with hazelnut pieces

Délice amande

Almond praline

Byzantine

Pistachio almond paste garnished with a whole pistachio

Altesse

Hazelnut paste

Majesté

Hazelnut paste

Pompadour

Hazelnut and almond praline

Cornet

Hazelnut paste

Astrid

Almond paste garnished with candied orange peels

Eléonore

Spicy caramel

Noix de Grenoble lait

Dark chocolate mousse garnished with a walnut kernel

Noix de Grenoble

Dark chocolate mousse garnished with a walnut kernel

Paola

Vanilla cream on praline cookie base

Gabriel

Vanilla cream garnished with a walnut kernel

Mathilde

Sea salt caramel topped with a Pecan nut

1919

Dark chocolate mousse

Périgourdine

Almond paste with nuts, garnished with a walnut kernel

Elizabeth

Hazelnut and almond praline

Framboise

Ganache with raspberry pulp

Lady 1

Dark chocolate mousse (48% bitterness)

Lady 2

Dark chocolate mousse (58% bitterness)

Noce d'or

Brittle topped with caramel ganache

Fabiola

Dark chocolate and ground coffee mousse

Princesse

Dark chocolate and ground coffee mousse

Marie-Henriette

Almond paste

Lady 4

Dark chocolate mousse (78% bitterness)

Lady 3

Dark chocolate mousse (68% bitterness)

Emmanuel

Caramel

Mary

Hazelnut and almond praline with pieces of brittle

Mademoiselle

Sea salt caramel

Ange

Yoghurt-flavored white chocolate mousse

Moi

Hazelnut and almond praline with puffed rice

Toi

Hazelnut and almond praline with puffed rice

Nadine

Mint-flavored cream

Baudouin

Milk chocolate mousse

Amedeo

Dark chocolate mousse (68% bitterness)

Amour

Ganache flavoured with violets and decorated with pieces of crystallized violet flowers

Manon noisette

Hazelnut praline cream garnished with a whole hazelnut

Citron

Lemon cream

Lorenz

Coffee cream

Albert

Chocolate cream garnished with a walnut kernel

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