Iconic Products

Rosine

Iconic Products

Rosine

Discover the posh and glamorous universe of Mary chocolates in this charming box filled with a varied assortment of pralines. A delicious assortment of caramel, cream, ganache, praline, and marzipan chocolates combined in a newly reintroduced iconic box from Mary Chocolatier. Net wt.: 100g.
Ingredients

Ingredients: sugar, cocoa mass, cocoa butter, hazelnuts, cow milk, whole milk powder, butter (milk), fresh cream 35% (milk), almonds, glucose syrup, walnuts, humectant: glycerol (rapeseed), invert sugar, orange puree, pecan nuts, water, passion puree, raspberry puree, humectant: sorbitol, orange peel, lemon puree, sesame, coffee, bitter almonds, pistachios, emulsifier: soya lecithin, natural vanilla flavouring, acidity regulator: citric acid, preservative: potassium sorbate, sunflower fat, rapeseed fat, lemon peel, dextrose, salt, yogurt powder (milk), Earl Grey tea, cultivated vanilla, pectin, anise, cardamom, tonka beans, cinnamon, color: curcumin, coffee paste, potato starch, vanillin, natural yogurt flavouring (milk), stabiliser: sodium phosphates, colouring plant concentrate (nettle, spinach), color: spirulina extract, natural pistachio flavouring (pistachios), bergamot essential oil, coating agent : arabic gum, coating agent: shellac, emulsifier: sunflower lecithin, cocoa powder, color: anthocyanins, acidity regulator: trisodium citrate, lemon essential oil 

May contain traces of barley, cashew nuts, eggs, oat, peanuts, wheat

Nutritional values
Nutritional values for 100g
Energy 533 kcal/2222 kj
Fats 35,24g
of which saturates    18,40g
Carbohydrates 46,15g
of which sugars 41,36g
Proteins 6,01g
Salt 0,10g

What you will find inside

*This list of chocolates is meant to be indicative. Box contents may vary depending on available stock. The number of pieces depends on the size and/or weight of the box ordered.

Lorenz

Coffee fresh cream topped with a chocolate coffee bean

Baudouin

Hazelnut fresh cream topped with a caramelised hazelnut

Noix de Grenoble lait

Dark chocolate ganache topped with a walnut kernel

Paola

Lemon fresh cream

Gabriel

Vanilla fresh cream topped with a walnut kernel

1919

Dark chocolate ganache 64%

Astrid

Almond paste with candied orange peels

Mary

Hazelnut praliné with caramelised hazelnut pieces

Louise-Marie

Dark chocolate ganache and orange jelly

Princesse

Dark chocolate and ground coffee ganache

Blanche

Hazelnut praliné with caramelized hazelnut pieces

Noce d'or

Brittle topped with caramel ganache

Philippe

Dark chocolate ganache 64%

Mathilde

Sea salt caramel topped with a Pecan nut

Cornet

Hazelnut paste

Elisabeth

Dark chocolate ganache and raspberry pulp

Lady

Dark chocolate ganache 64%

Windsor

Earl Grey tea dark chocolate ganache

Royale

Milk chocolate ganache with tonka bean

Léopold

Hazelnut praliné with caramelized hazelnut pieces

Fabiola

Milk chocolate and ground coffee ganache

Eléonore

Spiced caramel

Majesté

Hazelnut paste

Pompadour

Hazelnut praliné

Emmanuel

Caramel

Mademoiselle

Sea salt caramel

Florentine

Brittle topped with milk chocolate ganache

Byzantine

Pistachio almond paste topped with a pistachio

Amedeo

Dark chocolate ganache 80%

Albert

Vanilla fresh cream topped with a walnut kernel

My Lady

Dark chocolate ganache 96%

Altesse

Hazelnut paste

Ange

White chocolate cheesecake ganache

Périgourdine

Almond paste with nuts

Noix de Grenoble

Dark chocolate ganache topped with a walnut kernel

Marie-Henriette

Almond praliné with sesame

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