Mary

Amour

Ganache flavoured with violet flower

Albert

Chocolate cream garnished with a walnut kernel

Altesse

Hazelnut paste

Florentine

Milk chocolate ganache garnished with brittle

My Lady

Dark chocolate ganache (78% bitterness)

Moi

Hazelnut praline with puffed rice

Marie-Henriette

Almond praline with sesame seeds

Royale

Milk chocolate ganache with tonka beans

Emmanuel

Caramel

Noix de Grenoble

Dark chocolate ganache garnished with a walnut kernel

Elizabeth

Almond praline

Léopold

Hazelnut praliné with hazelnut pieces

Windsor

Earl Grey-flavored ganache

Majesté

Hazelnut paste

Fabiola

Milk chocolate and ground coffee ganache

Mademoiselle

Sea salt caramel

Eléonore

Spiced caramel

Lady 2

Dark chocolate ganache (58% bitterness)

Byzantine

Pistachio almond paste garnished with a whole pistachio

Paola

Vanilla cream on praline cookie base

Amedeo

Dark chocolate mousse (68% bitterness)

Nadine

Vanilla flavored sirop

Mary

Hazelnut praline with pieces of brittle

Gabriel

Vanilla cream garnished with a walnut kernel

Paola

Lemon cream

Louise-Marie

Dark chocolate mousse and orange jelly

Astrid

Almond paste garnished with candied orange peels

Baudouin

Hazelnut praline cream garnished with a whole caramelized hazelnut

Lorenz

Coffee cream

Cornet

Hazelnut paste

Ange

Cheesecake white chocolate ganache

Elisabeth

Ganache with raspberry pulp

Lady

Dark chocolate ganache (48% bitterness)

Blanche

Hazelnut praliné with hazelnut pieces

My Lady

Dark chocolate ganche (68% bitterness)

Princesse

Dark chocolate and ground coffee ganache

Noce d'or

Brittle topped with caramel ganache

Pompadour

Hazelnut praliné

Noix de Grenoble lait

Dark chocolate ganache garnished with a walnut kernel

Philippe

Dark chocolate ganache (48% bitterness)

Mathilde

Sea salt caramel topped with a Pecan nut

Toi

Hazelnut praliné with puffed rice

1919

Dark chocolate ganache

Périgourdine

Almond paste with nuts, garnished with a walnut kernel